Allergy Advice
Contains: Soya, Wheat.
Life Style
Suitable for Vegans.
Net Content
380 Grams
Nutritional Values
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 2383 kJ/571 kcal | 357 kJ/86 kcal |
Fat | 35.7g | 5.4g |
of which saturates | 7.9g | 1.2g |
Carbohydrate | 58.8g | 8.8g |
of which sugars | 36.2g | 5.4g |
Fibre | 0.9g | 0.1g |
Protein | 3.2g | 0.5g |
Salt | 0.60g | 0.09g |
‡ 25 servings | ||
**Reference intake of an average adult (8 400 kJ/2 000 kcal) |
Storage
Best before: see lid. Store between 17 & 23°C.
Product Information
MADE FROM ORIGINAL BISCOFF BISCUITS - By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful sweet spread, while keeping just the right amount of crunchy bite. Also available in a smooth variant. INGREDIENTS FROM NATURAL ORIGINS - Our Biscoff spread contains no artificial colours, flavours or presearvatives - Non GMO, RSPO Certified Palm Oil. Vegan friendly. Does not contain nuts. Made in Belgium in a nut free facility. DELIGHT IN EVERY BITE! - with a crunchy, easy to spread texture. Pieces of Biscoff biscuits serve as the "crunch" in this crunchy biscuit spread. Use as a delicious alternative to nut butters (peanut butter, almond butter, etc) and chocolate spreads. SPREAD IT! DIP IT! MIX IT! SPOON IT! - Biscoff Spread is enjoyed in a variety of ways - on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in your home baked recipes, or straight from the jar.
Regulated Product Name
The Original Caramelised Biscuit Spread
Storage Type
Ambient
Features
Ingredients from natural origins. No added flavours. No colours. Suitable for vegans.
Ingredients
Caramelised Biscuits 65% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon) , Rapeseed Oil , Sugar , Emulsifier (Lecithins (Soya)) , Acid (Citric Acid) , *Palm Oil from Sustainable and Certified Plantations .